Italian Salad Dressing
1/2 cup Olive Oil
1/4 cup Apple Cider Vinegar
1 teaspoon Honey
1 teaspoon Lemon Juice
2 Cloves (or more) of Garlic minced
¾ teaspoon Oregano
¾ teaspoon Basil
¾ teaspoon Parsley
Red Pepper Flakes
Ground Pepper
Parmesan Cheese or Nutritional Yeast
Ginger Dressing
1 cup Olive Oil
¼ cup Apple Cider Vinegar
2 Tablespoons Dijon Mustard
2 Tablespoons Maple Syrup
2 teaspoons Fresh Ginger (or ½ - 1 teaspoons Dried Ginger)
1 teaspoon Salt
10 – 20 Twists Ground Pepper
Balsamic Vinaigrette
½ cup Olive Oil
¼ cup Balsamic Vinegar
1 Tablespoon Dijon Mustard
½ teaspoon Pepper
1 Large Clove Garlic
½ teaspoon Sea Salt
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